ETNA’S FLAVOURS AND TASTES

A wide selection of first and second courses based on excellent local products like : porcini mushrooms, selected meats, traditional sicilian cheeses and seasonal vegetables. We pay attention to provide only the traditional food, full of family spirit and  ancient knowledge. The research of authentic ingredients lets every plate be not only sensory but also cultural experience.

OUR SPECIALITIES

We suggest you some « best dishes » of our varied menu:

First courses
Maccheroni alla Quercia( fresh homemade pasta, eggplants, mushrooms, tomatoes)
Homemade pappardelle pasta with porcini mushrooms and pistachio

Second courses
Grilled steak
Mixed-grilled
Pork shank baked
Peasant quails

OUR PIZZAS

Our sourdough pizza is prepared exclusively with fresh and selected ingredients.

CATERING

Nuova Quercia also offers catering services to make your event unforgetabble.
Creative finger foods and vibrant plates will ensure the success of your party.